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Oil Industry's 'Man Camps' Are Dying

The workers in booming oil towns used to be served lobster and rib-eye — now they're being served chicken fried steak. How the oil industry's 'man camps' are being squeezed out of business.

April 17 -- On “Before the Bell,” Bloomberg’s Betty Liu and David Wethe report on the repercussions of lower oil prices on industry perks. They speak on “In The Loop.”

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