As part of National Chemistry Week, the American Chemical Society takes you on a journey from cow to cone as we explore the chemistry of ice cream!
VIDEO: From Cow to Cone, the Making of Ice Cream
No matter the time of year, indulging in a bowl of creamy ice cream never seems to go out of fashion. As part of National Chemistry Week, the American Chemical Society takes you on a journey from cow to cone as we explore the chemistry of ice cream.
Dec 12, 2014
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