The Icer/Glazer applies string icing and waterfall curtain icing onto a wide variety of panned and un-panned products. The system uses a double-walled heated and agitated tank with high quality, variable frequency pump and filter assembly. An oscillating icing head is used for string icing, and an adjustable waterfall trough is used for curtain icing. The conveyor uses a two-part pass through wire mesh conveyor with catch pans and an optional removable center belt section is used for icing small un-panned products. The conveyor hinges up, away from the icer for easy cleaning and loading of icing. Constructed of stainless steel, the unit features a by-pass to prevent icing from solidifying. The system is available in left and right hand versions.
Hinds-Bock, www.hinds-bock.com