DISRUPTION AHEAD: The Role of ERP for Today’s Food and Beverage Processors

From changing customer demands and ever-increasing food safety requirements, to new distribution channels and merger/acquisition activity, there’s never been a more competitive or disruptive environment facing today’s food and beverage processors. A best practices one-hour webinar puts the focus on these disruptive trends. The session will share how forward-looking processors leverage enterprise systems to streamline and improve processes in today’s rapidly changing marketplace. The session looks at common challenges including lack of integrated tools and automated systems, recipe management, document control and other mission-critical functions.

Dec 31st, 1969
Mnet 206075 M Net913 Industry Built Ultra Consultants 784x392

From changing customer demands and ever-increasing food safety requirements, to new distribution channels and merger/acquisition activity, there’s never been a more competitive or disruptive environment facing today’s food and beverage processors. A best practices one-hour webinar puts the focus on these disruptive trends. The session will share how forward-looking processors leverage enterprise systems to streamline and improve processes in today’s rapidly changing marketplace. The session looks at common challenges including lack of integrated tools and automated systems, recipe management, document control and other mission-critical functions.

Attendees will leave the session with an understanding of:

  • Business Issues and trends facing today’s food and beverage processors
  • Best practices in automating food safety reporting, compliance, product development
  • Strategies to move away from siloed, stand-alone systems to automated platforms that scale and drive true business process transformation.
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