Beginning April 1, new food safety rules went into effect in Beijing as the Chinese government seeks to restore consumer confidence in the country's food safety standards. After the initial implementation in the nation's capital, many observers believe the rules will be rolled out throughout the country.
China Vows to Get Tough on Food Safety
Beginning April 1, new food safety rules went into effect in Beijing as the Chinese government seeks to restore consumer confidence in the country's food safety standards. After the initial implementation in the nation's capital, many observers believe the rules will be rolled out throughout the country.
Apr 5, 2013
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