The often-maligned canned meat, a staple for GIs during World War II, has become a beloved part of the Hawaiian diet, from burgers to sushi.
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The often-maligned canned meat, a staple for GIs during World War II, has become a beloved part of the Hawaiian diet, from burgers to sushi.
The often-maligned canned meat, a staple for GIs during World War II, has become a beloved part of the Hawaiian diet, from burgers to sushi.