A new study has found that 75 percent of packaged food marketed for toddlers contains too much salt. The study is especially troubling in light of studies that show salt consumption at an early age can impact salt preferance later in life.
Study: Children's Food Too Salty
A new study has found that 75 percent of packaged food marketed for toddlers contains too much salt. The study is especially troubling in light of studies that show salt consumption at an early age can impact salt preferance later in life.
Mar 29, 2013
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