Portable Texture Meter for Baking Industry

The SpotOn® Consistometer is designed to quickly measure semi-solid food ingredients.

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The SpotOn® Consistometer is designed to quickly measure semi-solid food ingredients. The portable device accurately and reliably measures textures on the shop floor, bridging the gap between analog measurements requiring an experienced operator and a conventional lab-type benchtop texture analyzer. It can be used to quickly measure the texture of ingredients including:

  • Shortening
  • Margarine and butter
  • Cheese
  • Icing
  • Paste
  • Dough
  • Peanut butter

A powerful handheld tool, the unit is suited for QA, troubleshooting and R&D. Precision force, depth and temperature sensors are combined with a microprocessor and digital reading that enables a display of averages and standard deviation, along with on-the-fly error checking for accurate, reliable measurements.


Innoquest, Inc., www.innoquestinc.com

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