Added Sugar Consumption Increased by 30% Over Three Decades in U.S. (PRNewsFoto/The Obesity Society)
Infographic: Sugar Consumption Increases Over 3 Decades
As the FDA considers a new food label detailing the amount of added sugars in foods, new research shows this non-nutritive calorie source has crept into the American diet over the past three decades.
Nov 12, 2014
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