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Joint Food Processing Seminars Offered

Eriez, in conjunction with K-Tron Process Group, Fitzpatrick, Premier Pneumatics and Coperion to present joint food processing seminars in Rosemont, IL, December 4 and Bloomington, MN, December 6, 2007.         These free one-day events will include detailed process and analytical information about key topics and trends in the food processing industry.

Eriez, in conjunction with K-Tron Process Group, Fitzpatrick, Premier Pneumatics and Coperion to present joint food processing seminars in Rosemont, IL, December 4 and Bloomington, MN, December 6, 2007.
        These free one-day events will include detailed process and analytical information about key topics and trends in the food processing industry. The seminars will examine a wide variety of important processing issues, offering an objective, technical overview of these processes and introduces processors to methods of both improving current processes and utilizing new technologies.
        Topics to be presented include:
        • "Right Sizing Your Ingredients"
        • "How to Choose the Proper Feeder Technology for your Mixing, Extrusion, or Size-Reduction Process"
        • "Pneumatic Conveying Applications in the Food Industry: Options in Design and Technology"
        • "Contaminant Removal Technologies"
        •"Continuous Processing via Twin Screw Extrusion"
        For additional information about this event or to register online visit the K-Tron website at www.ktron.com.
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