Learn food labeling from experts that helped shape current labeling regulations at FDA and USDA. This training will cover the basics of how foods need to be labeled to comply with the complex set of labeling rules, point out differences that exist between FDA and USDA requirements and provide answers to your most challenging questions. The Food Labeling Update addresses new and emerging labeling issues.
Seminar: May 20-21, 2008?Update: May 22, 2008?EAS Consulting Group - Training Facility?1940 Duke Street, Suite 200?Alexandria, VA 22314
Go to www.easconsultinggroup.com to register or ?call Ed Steele at (703) 684-4408 for more details.