The Food Safety Summit Resource Center, which will be located at booth #S-7332, will offer free presentations, information and one-on-one consultations to address critical food safety issues and compliance with the Food Safety Modernization Act (FSMA). Some of the presentations include:
- How to think like an auditor when preparing for a GFSI audit. Are you prepared for the next time an auditor walks into your plant and starts to evaluate your training program for compliance with the GFSI? Join us as we discuss what auditors are looking for, the major non-compliance issues they see and how you can ensure your training program is audit-ready at all times.
- Factors impacting food security—with case studies demonstrating relationship to packaging. At this session, we will highlight the Global Food Security Index, developed by the Economist Intelligence Unit (EIU) and sponsored by DuPont.
- Track and Trace: Improve Food Safety by Leveraging Raw Material Intelligence. Manufacturers that use traceability information to improve food safety can virtually prevent recalls instead trying to minimize the impact after a recall occurs.
- Food Packaging Emerging Technology Solutions: What is Food Safety Chain Management? SafetyChain’s Safety for Food helps the food and beverage industry manage safety and quality compliance in realtime – preventing non-compliant ingredients, raw materials and finished product from coming in or going out.
Learn more about the show at www.packexpo.com.
